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Strawberry Jell-O Salad

A vibrant, refreshing salad that combines the fruity goodness of strawberries and pineapple with the bright flavors of Jell-O, perfect for summer gatherings.
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Prep Time 20 minutes
Total Time 2 hours
Servings: 8 servings
Course: Dessert, Salad
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Salad Base
  • 3 ounces Strawberry Jell-O Mix This will be the vibrant base that holds everything together.
  • 1 cup Hot Water To dissolve the Jell-O mix perfectly.
  • 1/2 cup Cold Water Ensures a balanced consistency.
  • 3/4 ounces Instant Vanilla Pudding Mix Adds creaminess and richness.
  • 8 ounces Whipped Topping Adds a delightful fluffiness.
Fruits and Mix-ins
  • 24 ounces Fresh Strawberries Juicy gems are the heart of the salad.
  • 20 ounces Crushed Pineapple Brings a tropical twist.
  • 10 ounces Mini Marshmallows Add an extra fun texture.

Method
 

Preparation
  1. In a large bowl, dissolve the strawberry Jell-O mix in 1 cup of hot water, stirring until completely dissolved.
  2. Add 1/2 cup of cold water and stir to combine.
  3. Chill in the refrigerator for 15-20 minutes until it's slightly set.
  4. Remove from the refrigerator and add instant vanilla pudding mix; whisk until a smooth consistency emerges.
  5. Chill again for another 15-20 minutes.
  6. Fold in whipped topping until no white streaks remain.
  7. Add the halved and sliced fresh strawberries, drained crushed pineapple, and mini marshmallows, gently folding them in.
  8. Chill for an additional 2 hours to set completely before serving.

Notes

Store in the refrigerator, covering tightly with plastic wrap or foil. Can enjoy within 3-5 days.