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Refreshing Pineapple Cucumber Salad

A vibrant and refreshing salad featuring juicy pineapple and crisp cucumber, perfect for summer gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Salad, Side Dish
Cuisine: American
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 medium pineapple, chopped into bite-sized pieces Fresh pineapple is recommended for the best flavor.
  • 1 each English cucumber, chopped Adds a refreshing crunch.
  • 2 each limes, zested and juiced Provides tangy brightness.
  • 1/3 cup fresh cilantro, roughly chopped Enhances aroma and flavor.
  • to taste salt For seasoning.
  • to taste ground black pepper Elevates the flavors.

Method
 

Preparation
  1. Gather all your ingredients in a large mixing bowl.
  2. Add the chopped pineapple to the bowl.
  3. Add the chopped English cucumber.
  4. Zest and juice the two limes, then pour both the zest and juice into the bowl.
  5. Add the roughly chopped fresh cilantro.
  6. Gently mix all the ingredients together.
  7. Season the salad with salt and ground black pepper to taste.
  8. Serve immediately or refrigerate for a short while to chill.

Notes

For added sweetness, consider incorporating diced mango or papaya. For spice, finely chopped jalapeños can be added. Serve in a hollowed-out pineapple for an eye-catching presentation.