Ingredients
Method
Preparation
- In a large bowl, combine the whipped cream, lemon juice, lime juice, granulated sugar, lemon zest, lime zest, and vanilla extract. Mix until fluffy and smooth.
- Gently fold in the cherries and chopped pistachios, taking care not to break the cherries.
- Transfer the mixture to a serving dish and smooth the top with a spatula.
- Refrigerate for at least 1 hour to chill and allow the flavors to meld.
- Serve chilled, garnished with additional cherries and pistachios if desired.
Notes
Opt for fresh cherries for best flavor. This dessert can be prepared a day in advance and kept covered in the refrigerator until serving.
