Hot Honey Infused Feta Chicken

A delightful dish combining tender chicken breasts, rich feta cheese, and sweet hot honey, creating a symphony of flavors perfect for any occasion.

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Prep Time 10

Cook Time 30

Total Time 40

Servings: 2 servings

Course: Dinner, Main Course

Cuisine: Mediterranean

Calories: 350

Main Ingredients

2 pieces chicken breasts Juicy and tender, they form the perfect base for this dish.
4 oz feta cheese Creamy and tangy, it melts beautifully over the chicken.
2 tbsp hot honey Sweet with just a kick of heat.
2 tbsp olive oil Rich and smooth, helps seal in moisture.
1 tsp garlic powder Provides aromatic notes that enhance the overall taste.
1 tsp dried oregano Gives a delightful Mediterranean flair.
to taste salt and pepper Essential for seasoning.
as needed Fresh herbs for garnish Optional, adds color and freshness.

Preparation

Preheat the oven to 400°F (200°C).
In a bowl, mix the olive oil, garlic powder, oregano, salt, and pepper until well combined.
Coat the chicken breasts with the mixture and place them in a baking dish.
Crumble the feta cheese on top of the chicken.
Drizzle the hot honey over the chicken and feta.

Cooking

Bake for 25-30 minutes or until the chicken is cooked through (internal temperature of 165°F / 75°C).
Garnish with fresh herbs if desired and serve hot.

For best flavor, marinate the chicken for 30 minutes. Use high-quality feta cheese. For a golden crust, broil for the last few minutes.