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Berry Oatmeal Snack Bars

Irresistible blend of wholesome oats and colorful berries, perfect for a nutritious snack or quick breakfast.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 12 bars
Course: Breakfast, Snack
Cuisine: American
Calories: 175
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 2 cups rolled oats A hearty base that brings a lovely chewy texture.
  • 1 cup mixed berries Fresh or frozen, these add vibrant color and natural sweetness.
  • 1/2 cup honey or maple syrup Provides the perfect amount of sweetness and stickiness.
  • 1/4 cup peanut butter or almond butter Rich and creamy, for added flavor and protein.
  • 1/2 teaspoon vanilla extract A hint of warmth that elevates the entire dish.
  • 1/2 teaspoon salt Enhances the sweetness of the other ingredients.
Optional additions
  • nuts or seeds For added crunch and nutrition.

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C). Line an 8x8-inch baking dish with parchment paper.
  2. In a large bowl, mix rolled oats, honey, peanut butter, vanilla extract, and salt until well combined.
  3. Gently fold in the mixed berries, ensuring they’re evenly distributed.
  4. Spread the mixture in the prepared baking dish and press down firmly.
Baking
  1. Bake for 20-25 minutes, or until edges are golden brown.
  2. Allow to cool completely before slicing into bars.

Notes

For best results, allow bars to cool completely to ensure they slice neatly. Consider using a variety of berries and mixing in nuts or dried fruits for added texture.