Avocado Cheddar BBQ Chicken Sandwich

A savory and delicious sandwich featuring juicy chicken marinated in BBQ sauce, creamy avocado, and sharp cheddar cheese on a soft bun.

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Prep Time 30

Cook Time 15

Total Time 45

Servings: 4 servings

Course: Main Course, Sandwich

Cuisine: American, Grilling

Calories: 600

Ingredients Method Notes

Ingredients

For the Chicken

4 pieces boneless, skinless chicken breasts (about 1.5 lbs) Choose fresh chicken for the best flavor.
1 cup BBQ sauce Use your favorite brand or homemade.

For the Sandwich

2 pieces ripe avocados Look for slightly soft avocados.
8 slices sharp cheddar cheese Adds delicious sharpness.
4 pieces brioche or whole wheat buns Choose soft, flavorful buns.
1 cup romaine lettuce, shredded Provides a refreshing crunch.
2 medium ripe tomatoes, sliced Adds juiciness and freshness.

Method

Preparation

Preheat your grill to medium-high heat.
Season the chicken breasts with salt and pepper, then marinate in BBQ sauce for at least 30 minutes.

Cooking

Grill the chicken for 5-7 minutes on each side, basting with extra BBQ sauce halfway through.
As the chicken nears doneness, place cheddar slices on top to melt.
Toast the buns on the grill until golden brown.

Assembly

Layer shredded romaine lettuce, the grilled chicken with melted cheddar, tomato slices, and creamy avocado on each toasted bun.

Notes

For extra flavor, consider adding smoked paprika or hot sauce. You can also use different cheeses like pepper jack or gouda for variety. Grilled pineapple slices make a sweet addition.