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2 Ingredient Pizza Chips

These quick and easy 2 Ingredient Pizza Chips combine crispy pepperoni and melty mozzarella for a delightful snack ready in under 15 minutes.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 package pepperoni slices About 40 slices
  • 1/2 cup finely shredded mozzarella cheese Use a light touch to avoid overwhelming the crispness.

Method
 

Preparation
  1. Preheat your oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.
  3. Arrange the pepperoni slices in a single layer on the baking sheet without overlapping.
  4. Sprinkle finely shredded mozzarella cheese on top of each pepperoni slice.
Baking
  1. Place the baking sheet in the preheated oven and bake for 8-10 minutes.
  2. Watch closely for the cheese to be melted and the edges of the pepperoni to become crispy.
  3. Remove from the oven and let cool for a few minutes to crisp up further.

Notes

For added flavor, consider sprinkling with spices like garlic powder or Italian herbs before baking. You can also use different cheeses or add toppings like sliced olives or jalapeños for a twist.